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1/2 Beef

Approx. 360–450 lbs packaged beef · Custom cutting available · Grass-fed, grain-finished · Freezer ready · $550 deposit required to reserve
$6.25 /lb.
Avg. 400 lb.

A freezer-filling mix of premium steaks, roasts, and ground beef with the flexibility of custom cutting. A great value for families looking to stock up long-term.

A half beef is the best option for families who want more flexibility and long-term freezer value. All Oregon Prime Beef is grass-fed and grain-finished, delivering excellent flavor, tenderness, and consistency.

You’ll receive approximately 360–450 lbs of packaged, freezer-ready beef, professionally processed and vacuum sealed. Custom cutting is available on half beef orders, allowing you to choose how your beef is cut and packaged.

What’s in Your Locker Beef

~20% premium steaks (ribeye, NY strip, tenderloin, top sirloin)
~30% roasts and versatile cuts (including flank steak)
~50% ground beef for everyday meals

Beef is locally processed and ready for your freezer. Plan for 12–16 cubic feet of freezer space.

⏳ Wait time: Orders are typically fulfilled within 1–2 months. Reserving now secures your beef.

💳 Deposit: A $550 deposit is required to reserve your half beef. Your card will be charged $550 today. Once your beef is processed and the final packaged weight is confirmed, the remaining balance will be charged.

Final weights and exact cut quantities may vary slightly.

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